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PROFESSIONAL GRADE GLUTEN-FREE FLOUR BLENDS FOR THE EVERYDAY CHEF
Blackbird Bakery Gluten-Free Choux Pastry Blend

Nothing can top the splendor of pâte à choux pastry dough. It is one of the foundation pieces of professional bakers the world over because you can make a plethora of delightful desserts and savory creations that range from the simple to the fantastical. From churros to swans filled with apricot cream, this dough can foot the bill with big boy pants on.  If you want to impress your next dinner guests or just surprise your loved ones with cream puffs, or bombolini on Sunday morning, now you can. 

 

  • Each bag contains 3 batches
  • Gluten-free, soy free, dairy free, nut free, xanthan gum free
  • Ingredients: non-gmo cornstarch, tapioca flour, sorghum flour and guar gum
$7.99
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Blackbird Bakery Gluten-Free Bread Blend
Blackbird Bakery Gluten-Free Tart and Pie Crust Blend

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