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In Texas our summers are long. Very long. So long in fact, the idea of having an ice cream sandwich the first week of October is actually very appealing. So… To say that the linzer torte is the first cake of kings is no exaggeration. Believed to be the oldest cake in the world, the first recorded recipe for a… When it comes to looking at food magazines when you are gluten-free, there is nothing more frustrating than gazing at all those gorgeous gourmet images, wishing you could make it…. Every Thanksgiving, my family always has the following pies on the sideboard: pecan, lemon chess or buttermilk pie, pumpkin and cherry. My favorites seem to change depending on my mood,… This is a Valentine’s Day recipe that I posted two years ago, but it’s still so perfect and the heart shaped sablees are so adorable, I jsut couldn’t resist re-posting… The bones of this recipe, that is to say, the chocolate cake, is adapted from perhaps one of the most borrowed recipes in the pastry world. The flourless chocolate cake… Have you been wondering if you would ever get to enjoy a fried anything since going gluten free? Well, you can cross that little item off your list of never… I’ve been meaning to make these for some time now but with the onset of the holidays and the kitchen move, my baking schedule has been way-laid to say the…Ice Cream Sandwiches
Linzer Torte
Raspberry Italian Meringue Tart
Gluten-Free Texas Pecan Pie
Blackberry Heart Sablees
Molten Chocolate Cakes with Tangerine Ice Cream
Gluten Free Churros with Coconut Chocolate Dipping Sauce
Gluten-Free Eclairs
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